The Future of Healing Online Conference showcases the voices of 70+ top professionals and thought-leaders to help us step into new possibilities and a healthier future. Marc David & Emily Rosen, founder and director of the Institute for the Psychology of Eating will be your hosts in this exciting time together as we explore cutting edge thinking in the fields of nutrition, eating psychology, functional medicine, mind-body health, cultural transformation, spiritual awakening, the new sexuality, supplements and medicinals, planetary health and more.

Dental health indicates body health. A proper program of diet, exercise, freedom from stress, and sensible living habits will insure that your teeth will last for a lifetime. Outside of gum disease, the two most common dental problems are caries and malocclusion.
Caries are erosions of the teeth, and are usually called “cavities” by the layman. Malocclusion means that the teeth do not fit together properly, such as in “buck teeth” or other deformities of the jaw and mouth.
Both of these conditions will not occur if a person consumes an optimum diet. Not only the diet of the person involved must be superior, but also the diet of the person’s mother as well. Good nutrition for the teeth must begin before birth, and the diet of the pregnant mother will shape the child’s dental health for the rest of his life. To understand the role of nutrition in dental health and well-being, you must be familiar with the chief causes of dental abnormalities and diseases.
 

In order to make the crust for pies I’ve used nuts as basic ingredient, simply by grinding them until get a batter like a marzipan. With this paste, you can make different shapes, like a pizza, a pie or small pies. 
These pies are not crunchy, because the paste is soft if it’s not baked, but it’s better to avoid baking if you want to stay in a raw food diet. But it tastes great. And then, children will enjoy making their own recipes adding the ingredients they prefer as toppings and fillings.

gluten-free, dairy-free, eggs-free, sugar-free, full GAPS diet, raw

Milk and dairy products are some of the most controversial issues in the science of nutrition. Conventional medicine defends them as some of the most important foods, essential for the calcium in our bones, while many nutritionists and naturopaths have argued for many years that it might be the cause of many diseases.
Numerous books have been written about how milk and dairy products affect health; it is a wide ranging subject overall. This article summarizes some of the pros and cons of milk and dairy products.

This is a recipe to make raw vegetable crepes or pancakes without eggs. I have used a dehydrator machine to dry the batter. I have used some dates to make the batter stick together. The taste is lightly salted and sweet at the same time, it’s very tasty. You can make a lot of different recipes using different ingredients. The children will enjoy making their own crepes and parents will be very happy to see them eating vegetables!

gluten free, dairy free, egg free, sugar free, full GAPS diet, raw, vegan